Summer Crop List

What’s Growing

Eating with the seasons is an adventure—no two years are ever the same! While no crop is ever guaranteed, that’s part of the beauty of local farming and why the eat-local movement is so special. It connects us to the land, the weather, and the ever-changing rhythm of the growing season.

As we prepare for the season, I’m excited to share a rough list of what I’m planning to plant. This list reflects the heart of what the Blue Heron Farm stands for - fresh, high-quality, produce grown with care.

Take a look below to see what might be coming to your table this season, and get ready to celebrate the flavors of the season.

VEGETABLES

Arugula

Basil

Beets

Carrots

Chard

Cherry Tomatoes

Collards

Cucumbers

Eggplant

Garlic

Garlic Scapes

Green Onions

Green beans

Herbs

Hot Peppers

Lettuce

Japanese Turnips

Kale

Napa Cabbage

Onions

Peppers

Potatoes

Radishes

Spinach

Thai Basil

Tomatillos

Tomatoes

Zucchini

FRUIT & NUTS

Apples

Apricots

Asian Pears

Blackberries

Cherries

Figs

Grapes

Nectarines

Peaches

Pears

Plums

Pomegranates

Rhubarb

Almonds

Pecans

Walnuts

ADDITIONAL VALUE

Chicken Eggs

Dried Fruit

Duck Eggs

Dahlias

Freeze-Dried Fruit

Honey

Jams & Jellies

Microgreens

Quail Eggs

Seasoning Salts

Spice Mixes

Sprouts